Welcome the New Year with a delicious traditional five course dinner, prepared by our executive chef, surrounded by the warmth of friends, family and community!

Sunday, September 9, 2018

Hors d'oeuvres 6:00 p.m.
Services 6:30 p.m.
Dinner 7:15 p.m.

Location will be provided upon reservation. 

In advance by Sept. 1
$35 per adult, $25 per child 

After Sept. 1
$45 per adult, $35 per child

RSVP required by September 7

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